Dinner
Served from 3:30 p.m. to 8:30 p.m.
Entrees
served with potato salad + corn
- 1 1/4 Boiled Lobster
- 2 lb. Boiled Lobster
- Grilled Mahi : topped with cucumber salsa.
- Angus Steak Tips : marinated + grilled.
- Swordfish Tips : marinated + grilled.
- Baked Stuffed Cod : topped with seafood stuffing.
- Grilled Salmon : topped with cucumber salsa
- Twin Shrimp Skewers : 4 jumbo shrimp marinated in garlic butter
- Lobster Savannah : half of a 1 1/4 lb. lobster topped with seafood stuffing + a drizzle of lobster bisque.
World Famous
- Lobster Roll– Served with fries + coleslaw. on a grilled hot dog bun with lettuce + filled with our signature lobster salad.
- Seared Tuna Sandwich– topped with asian style slaw, garlic mayo + tomato, served with fries.
- Angus Hamburger– american cheese – lettuce – tomato – onion – fries.
- Angus Cheeseburger– lettuce – tomato – onion – fries
From the Fryer
served with fries, coleslaw & tartar
- Fish & Chips
- Fish Sandwich– fried haddock on a roll with lettuce, tomato, & onion
- Whole Belly Clams
- Shrimp– served with cocktail sauce
- Oysters
- Scallops
- Fisherman’s Platter– combo of fried haddock, whole belly clams, & scallops
- Scallop or Clam Roll
- Whole Belly Clam Roll
Kids Menu
served with fries
- Grilled Cheese
- Fish & Chips
- Chicken Tenders- 3 – 5 piece
- Hot Dog
Sides
- onion rings
- potato salad
- fries
- coleslaw
- corn
